De Viszaeck
Take a look in advance
And ... a smoke barrel in the garden, in which eel can be smoked. Eating by the water in the beautiful garden. How fishy do you want it to be? The employees of De Viszaeck share Lie and Rianne's love for fish, shellfish and crustaceans and know how to advise you on beautiful wine and food combinations. Of course there is always a nice classic on our menu for the meat lover and we take into account vegetarian guests.
The Krommestraat Magazine wrote about de Viszaeck:
"De Viszaeck is the only restaurant in town that s...
And ... a smoke barrel in the garden, in which eel can be smoked. Eating by the water in the beautiful garden. How fishy do you want it to be? The employees of De Viszaeck share Lie and Rianne's love for fish, shellfish and crustaceans and know how to advise you on beautiful wine and food combinations. Of course there is always a nice classic on our menu for the meat lover and we take into account vegetarian guests.
The Krommestraat Magazine wrote about de Viszaeck:
"De Viszaeck is the only restaurant in town that specializes in all the delicious things from sea and river. So this is the place to be. The fish is just barely swimming onto your plate, but it doesn't get any fresher. Fish, shellfish, crustaceans, there are few who can prepare them well. At De Viszaeck you will find a kitchen staff that reaches rare heights in this respect. In the summer there is a beautiful terrace at the back, appropriately by the water."
Opening hours
- Every Monday closed
- Every Tuesday 5:30 - 00:00 p.m.
- Every Wednesday 5:30 - 00:00 p.m.
- Every Thursday 5:30 - 00:00 p.m.
- Every Friday 5:30 - 00:00 p.m.
- Every Saturday 5:30 - 00:00 p.m.
- Every Sunday 5:30 - 00:00 p.m.
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